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Flour- Organic Whole Red Wheat Bread Flour, 2 lbs.- Dayspring Farms

Our organic Red Wheat Flour is an un-sifted, 100% whole grain flour milled from a hard red winter wheat. It produces a rustic, hearty loaf.

Flavor profile: robust, nutty

$5.59

Growers/Artisans
Living Well Farmers Market
0 out of 5
SKU 100-organic-whole-red-wheat-bread-flour-dayspring-farms Categories , ,

Availability: 5 in stock

DaySpring’s favorite uses: sourdough breads, artisan loaves, flatbreads

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Refunds will be issued on a case by case basis and up to the vendor's discretion. To assure your satisfaction with the product(s) you receive, please inspect the contents as soon as your order arrives. Living Well Farmers Market is not responsible for damage after you receive your products.  Refund request must be received within 48 hours of receiving product.

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Cancellations affect farmer/vendor earnings. If you must cancel an order farmers/vendors need at least 48 hours notice. Only exception is an emergency and we will work with you. Returns or exchanges on a case by case basis within 48 hours of receiving product.

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