Sour Pickles, naturally fermented in salt brine. No sugar, no vinegar, just the way they have been made for centuries. Ingredients: Cucumbers, Purified Water, Garlic, Onions, Horseradish, Himalayan Pink Salt, Dill, Red Pepper, Coriander, All Spice, Cloves, Bay Leaf
PICKLES – GARLIC DILL
Sour Pickles, naturally fermented in salt brine. No sugar, no vinegar, just the way they have been made for centuries. Ingredients: Cucumbers, Purified Water, Garlic, Onions, Horseradish, Himalayan Pink Salt, Dill, Red Pepper, Coriander, All Spice, Cloves, Bay Leaf
$12.00
Out of stock
Out of stock
| Weight | 32 oz |
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