Gluten Free Sourdough Starter

Not eating gluten? No problem! With the help of our gluten free sourdough starter culture, you can make tangy, fluffy sourdough bread that’s gluten-free.

The GF sourdough starter is an heirloom culture, meaning you’ll make endless bread dough all from one starter! Just add water and gluten-free flour.  

Sourdough is perfect for beginners, and this gluten free sourdough bread starter is a very forgiving culture and one of the easiest to work with!

$12.99

Availability: 3 in stock

Growers/Artisans
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Availability: 3 in stock

Each box contains:

  • 1 packet of dehydrated Gluten-Free Sourdough Starter Culture.
  • Instructions for using the sourdough culture are included
  • Gluten-Free Sourdough Starter Culture Ingredients

  • Organic brown rice flour, live active cultures
  • Gluten-Free Sourdough Starter Culture Allergen Information

  • Manufactured in a facility that processes products containing soy and dairy.
  • Gluten-free (<5 ppm)
  • Non-GMO
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