If you think lard is more unhealthy than butter, un-hydrogenated lard has less saturated fat, more unsaturated fat, and less cholesterol than butter and none of the trans fat found in shortening and margarine. Sliced fatback from pasture- raised pork fed supplemental non-GMO feed. Fry it up or render for cooking. Pork lard seasons cast iron skillets better than anything. It also makes a wonderful Polish smalec.