Spice – Smoked Pimentón Paprika Spice- Burlap and Barrel

Our rich, sweet Smoked Pimentón Paprika comes from a protected region in Western Spain, where sweet red peppers have been grown and smoked for centuries. Fresh peppers are slowly dried over oak coals, which imbue them with a rich, smoky flavor that imparts a savory depth and gorgeous color. Use it to add depth and complexity to pasta sauce or chili, use it as a rub for grilled or roasted meats, or sprinkle it over sauteed veggies.

This paprika comes from the Extremadura region, famous for pimentón de la vera, which has a Designation of Protected Origin status from the European Union.

$9.99

Growers/Artisans
Category

Availability: 6 in stock

Ingredients

Pimentón de la vera DOP (Capsicum annuum)

Kosher
non gmo clear
non irradiated clear
no preservatives clear
Salt Free

Cooking tips

Amount fresh
=
Amound dried
  • Sprinkle over popcorn for a savory, smoky bite
  • Mix with salt, ground cumin and coriander for a meat seasoning or dry rub
  • Add to your favorite classic Spanish paella recipe

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