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Sourdough – Rustico – Traditional Sourdough – Unsliced – Superpana Bake Shop

Superpana Bake Shop’s Rustico sourdough bread is a hearty, artisan loaf crafted with a blend of high-quality flours and a naturally fermented sourdough starter. Its rustic, golden-brown crust is deeply flavorful and boasts a satisfying crunch, while the interior is soft, chewy, and dotted with airy bubbles. This bread delivers a balanced tanginess, making it perfect for sandwiches, toast, or simply enjoyed with a pat of butter.

$9.99

Growers/Artisans
Living Well Farmers Market
5 out of 5
Categories , ,

Availability: 13 in stock

Ingredients: organic hard red wheat flour, water, levain, salt, non-gmo malt

Sourdough bread care tips:

Shelf life is within 3-5 days for optimal freshness and flavor. It keeps very well in the fridge for up to 2 weeks,

Revive whole loaf by sprinkling with water and heating in the oven at 375F for 5-10 minutes until crisped to your liking.

Store sliced sourdough bread in a bag to preserve its crustiness.

Freeze sourdough bread in a sealed bag for up to 6 months. Slice before freezing for easy portioning.

Refresh frozen sourdough bread by thawing at room temperature or toasting slices.

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Refunds will be issued on a case by case basis and up to the vendor's discretion. To assure your satisfaction with the product(s) you receive, please inspect the contents as soon as your order arrives. Living Well Farmers Market is not responsible for damage after you receive your products.  Refund request must be received within 48 hours of receiving product.

Cancellation / Return / Exchange Policy

Cancellations affect farmer/vendor earnings. If you must cancel an order farmers/vendors need at least 48 hours notice. Only exception is an emergency and we will work with you. Returns or exchanges on a case by case basis within 48 hours of receiving product.

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