Stagberry Salame/Smoking Goose

Stageberry Salame

elk + a little pork for texture with dried blueberries macerated under local dry mead


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Out of stock

serving suggestions

Thin slices bring new protein and standout flavor to traditional charcuterie boards

Pair with nuts under honey (like almonds, hazelnuts, Walnuts), and sharp cheeses and

Bright goats’ milk cheeses, beets, maple syrup, winter squashes, and more.


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