Watercress Young (2 oz)

Watercress is widely used in salads, sandwiches, and as a culinary spice adding a delicious taste to soups, stews, and stir-fries. Harvested young so it can be used for almost anything.

$4.00

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Description

Watercress is widely used in salads, sandwiches, and as a culinary spice adding a delicious taste in soups, stews, and stir fries.

Raw watercress tastes bright and fresh with a somewhat peppery flavor, reminiscent of related vegetables like mustard greens and wasabi Once cooked, it has a less peppery taste leaving a distinctive vegetable flavor. The entire plant is edible.

Watercress is the rock start of the vegetable world packing a powerful nutritional punch…
    …it’s ranked number one on the US Centers for Disease Control’s Powerhouse Fruits and Vegetables list topping the list with a perfect score of 100! Searching the internet for “Watercress Nutrition” will show many references on its benefits.

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